Milk and Vinegar
This week we observed what happens when we add white vinegar to warm milk. The milk curdled and looked like lumpy yoghurt or cottage cheese. We strained the liquid off and we moulded the [...]
This week we observed what happens when we add white vinegar to warm milk. The milk curdled and looked like lumpy yoghurt or cottage cheese. We strained the liquid off and we moulded the [...]